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Sweet and Savory

Simple, Quick & Easy recipes for delicious and Scrumptious dishes from across the globe.

Home
Recipes
- Dessert
Contact Us

Home/Recipes/Chandan Kabab (Beef + Chicken)

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Chandan Kabab (Beef + Chicken)

Name: Chandan Kabab (Beef + Chicken)
Prep time: 30 min
Cook time: 30 min
Total time: 5 h
Yield: 8
Ingredients: 500 grams beef ground; 500 grams chicken thighs ground; 1 cup spring onion; 1/2 cup cilantro; 2 green chilies; 1/4 cup mint leaves; 1 teaspoon garlic paste; 1 teaspoon ginger paste; 1-2 bread slices; 1 egg; 2-4 tablespoons mayonnaise; salt; 1 teaspoon red chili powder; 1 teaspoon crushed black pepper; 1/2 teaspoon all spice powder (kabab chini); 1 teaspoon cumin powder; 1-2 teaspoon coriander powder

This is a very delicious easy and mouthwatering recipe of home-made soft Chandan kababs. Chandan kababs are made with a combination of ground beef and chicken, some spices and loads of fresh herbs. To achieve the goal of making soft kababs, we use Beef with 25% fat and Chicken thighs. A combination of meats always gives soft & tender kababs. Chandan kababs are a flavorful twist to our regular Seekh kababs. Enjoy these scrumptious kababs in rolls or with Naan and mint coriander chutney.

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