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Kofta Kabab

Nothing beats the taste of grilled beef Kofta(kafta) Kababs. This easy Lebanese recipe made with ground beef requires only a handful of basic ingredients and is a summertime favorite. You can use store bought Lebanese seven spice powder instead of homemade.Grilled Kofta is often on my menu during the summer season not only because it’s so simple and easy to make but because the flavor of beef, onions, spices and fresh Parsley is amazingly awesome together. The smell of the kababs cooking on the BBQ is a sure to have you salivating in anticipation of your first bite. Kofta Kababs are popular throughout the Middle-East. These are most often made with a mix of beef and lamb. Although typically served with pilaf (rice) and salad, you can also enjoy with naan (flattened bread) in the form of kabab roll.

Kofta Kabab

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Prep Time 20 mins Cook Time 15 mins Rest Time 10 mins Total Time 45 mins Difficulty: Advanced Servings: 6 Best Season: Winter

Ingredients

Labanese 7 spice powder

Instructions

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